Mastering the Art of French Cooking, Volume 2
ISBN-10:
0718114035
ISBN-13:
9780718114039
Author(s): CHILD, JULIA; Beck, Simone
Edition: Anniversary Edition
Description:
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.
Best prices to buy, sell, or rent ISBN 9780718114039
Frequently Asked Questions about Mastering the Art of French Cooking, Volume 2
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The price for the book starts from $42.99 on Amazon and is available from 3 sellers at the moment.
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The Mastering the Art of French Cooking, Volume 2 book is in very low demand now as the rank for the book is 9,035,429 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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