Mastering the Art of French Cooking Volume 2.
Description:
This book features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations. "Mastering the Art of French Cooking: Volume 2" is as the "Daily Telegraph" commented, a book that no serious cook should be without.
Best prices to buy, sell, or rent ISBN 9780141048420
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Frequently Asked Questions about Mastering the Art of French Cooking Volume 2.
The price for the book starts from $20.43 on Amazon and is available from 2 sellers at the moment.
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The Mastering the Art of French Cooking Volume 2. book is in very low demand now as the rank for the book is 12,027,180 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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