Mastering the Art of French Cooking Vol. 2.
Description:
Features soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and illustrations, and all in imperial units for British cooks.
Best prices to buy, sell, or rent ISBN 9780241956472
Frequently Asked Questions about Mastering the Art of French Cooking Vol. 2.
The price for the book starts from $17.57 on Amazon and is available from 12 sellers at the moment.
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As for the Mastering the Art of French Cooking Vol. 2. book, the best buyback offer comes from and is $ for the book in good condition.
The Mastering the Art of French Cooking Vol. 2. book is in very low demand now as the rank for the book is 2,074,303 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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