Canning & Preserving Books

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Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks) image

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)

Author(s): Raichlen, Steven
ISBN-13: 9780761181866
Released: May 10, 2016
Format: Paperback, 336 pages
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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes image

The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes

ISBN-13: 9780848746780
Edition: Illustrated
Publisher: TI Inc. Books
Released: May 31, 2016
Format: Paperback, 368 pages
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The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game image

The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game

Author(s): Burch, Monte
ISBN-13: 9781510745315
Publisher: Skyhorse
Released: Sep 17, 2019
Format: Paperback, 256 pages
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The Modern Cheesemaker: Making and cooking with cheeses at home image

The Modern Cheesemaker: Making and cooking with cheeses at home

ISBN-13: 9781911127871
Released: Mar 21, 2019
Format: Hardcover, 224 pages
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