Contemporary Nutrition
Released: Jan 01, 2008
Publisher: McGraw-Hill Higher Education
Format: Paperback, 717 pages
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Description:
"Contemporary Nutrition, Seventh Edition" is designed for students with little or no background in college-level biology, chemistry or physiology. It will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
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