Cooked: A Natural History of Transformation

Cooked: A Natural History of Transformation image
ISBN-10:

1594137595

ISBN-13:

9781594137594

Author(s): Pollan, Michael
Edition: Large type / Large print
Released: Apr 29, 2014
Format: Paperback, 690 pages
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Description:

Recounts the story of the author's culinary education and the roles of the four classical elements of fire, water, air, and earth in transforming natural ingredients into delicious meals and drinks.

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