The Art of Eating Well: An Italian Cookbook

The Art of Eating Well: An Italian Cookbook image
ISBN-10:

0679430563

ISBN-13:

9780679430568

Edition: 1
Released: Oct 15, 1996
Publisher: Random House
Format: Hardcover, 512 pages
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Description:

The great-grandfather of all Italian cookbooks, in print continuously in Italy since 1894, is finally available in a splendid English translation. Artusi was a passionate cook, a noted raconteur, and a celebrated host, and he knew many of the leading figures of his day. From soups, pasts, roasts, and stew to desserts, preserves, liqueurs, and specialty dishes, this is a book that no lover of Italian cooking should be without. Line drawings throughout.












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