The Joy of Cooking: Volume 2

The Joy of Cooking: Volume 2 image
ISBN-10:

0451117115

ISBN-13:

9780451117113

Released: May 01, 1974
Publisher: Signet
Format: Mass Market Paperback, 0 pages
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Description:

An illustrated, revised and expanded edition of the classic American cookbook shows how to make the right appetizers for the occasion, how to turn a simple dessert into the pie+a6ce de re+a7sistance, how to bake perfect bread, and more. Reprint.

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