Mastering the Art of French Cooking (2 Volume Set)

Mastering the Art of French Cooking (2 Volume Set) image
ISBN-10:

0394536282

ISBN-13:

9780394536286

Author(s): CHILD, JULIA
Edition: Later prt.
Released: Jan 02, 1980
Publisher: Knopf
Format: Hardcover, 0 pages
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Description:

Julia's famous cookbook that explains how to create authentic French dishes in American kitchens with American foods, and follow up edition with new repertory of dishes and techniques.


























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