Scientific Farm Animal Production: An Introduction to Animal Science

Scientific Farm Animal Production: An Introduction to Animal Science image
ISBN-10:

0134565916

ISBN-13:

9780134565910

Edition: 6
Released: May 27, 1997
Publisher: Prentice-Hall
Format: Hardcover, 720 pages
to view more data

Description:

Encompassing both the livestock and poultry industries, the latest edition of this highly acclaimed best-seller provides the most up-to-date information. KEY TOPICS: Providing a sound overview of the biological principles of animal science, the book offers comprehensive coverage of breeding, feeding, and management of major farm animal species. Balancing a presentation of the basics for an urban audience while challenging readers who may have a background in livestock production, this book represents the standard for broad, balanced, and authoritative coverage. The book presents the biological principles of reproduction, genetics, nutrition, health, etc. to demonstrate how animals can be highly productive producers of valuable products including meat, milk, eggs, and fiber. A valuable reference book for livestock producers, vocational agricultural instructors, and others desiring an overview of the principles of livestock production and management.


























We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.

Want a Better Price Offer?

Set a price alert and get notified when the book starts selling at your price.

Want to Report a Pricing Issue?

Let us know about the pricing issue you've noticed so that we can fix it.