Review\n⭐ ⭐ ⭐ ⭐ ⭐ Very useful and of high quality! 
"One of the best cookbooks I've ever had, it's incredible. I loved everything, the presentation, the font, the aesthetics, the design of the pages, the images and obviously the large number of recipes, simple and delicious"\n⭐ ⭐ ⭐ ⭐ ⭐ Sizzle and smoke! 
"This is a great volume of recipes for your traeger grill. They provide 1000 days of delicious recipes I can't wait to start working through. They explain the difference of a wood pellet grill and charcoal. They also explain the difference of wood pellet with the gas grill. They then go into the best way to use your traeger grill. They also discussed the cuts of meats from beef to poultry"\n⭐ ⭐ ⭐ ⭐ Traeger grill! 
"The traeger grill is so much better than the regular gas grill and you will find out why after reading this book. This grill makes you food taste so much better because the grill gives it a more robust taste. Great book for anyone who grills"\n⭐ ⭐ ⭐ ⭐ ⭐ Some great food! 
"A Traeger grill is different than a gas or charcoal grill it uses electricity that powers the wood pellets. There are different flavored wood pellets for the food you cook. This book teaches you which flavors go with the foods you are smoking"\n⭐ ⭐ ⭐ ⭐ ⭐ Cooking on the Traeger Grill! 
"You can fix a lot of different items on a Traeger Grill. The first time I saw a demo on the grill, the guys had smoke mac and cheese and baked chocolate chips cookies. There are plenty of great recipes in this book from everything from meats to sides to even desserts. It's a great cookbook to have for anyone who has a wood pellet grill"\n⭐ ⭐ ⭐ ⭐ ⭐ Best grill recipes for your Traeger! 
"This is the perfect book for anyone who absolutely loves to barbecue! This book shows you how you can take your typical backyard barbecue and turn it into the best grill and smoker party on the block!!! With this cookbook, you are going to have the best smoked meats and grilled foods that is going to wow not only your family, but all of your friends as well. This cookbook also teaches us how to properly clean and care for our Traeger Grill and Smokers. A definite must have for every backyard barbecue enthusiast!"\n⭐ ⭐ ⭐ ⭐ ⭐ The top of the cookbooks 
"Topic: Beautiful and pleasant book on grilled meat for beginners and experts in the oldest and most fascinating culinary art. 
Description: It is one of the greatest passions of real men, one of the fields of challenge of the Italian macho who demonstrates his adventurous skills, equipping himself with the tools of the trade and roasting whatever happens under his nose. After a trip to the butcher on duty, spare ribs and sausages in hand, burning embers and coals, red face, we start the mixed grill. Lots of recipes with every indication and trick for a great success of every cut of meat. 
Conclusions: An excellent book written by a true expert and professional of the trade. I recommend it to all those who like to practice the barbecue as it is like a real step by step guide that accompanies you in the realization of the chosen dishes. Well done. 
Price: Inexpensive e-book, affordable for all budgets, the price is worth reading. 
Shipping: Immediately available to download or read on your favorite device."\n⭐ ⭐ ⭐ ⭐ ⭐ Very nice and interesting to learn how to cook 
"A real guide to using your Grill. 
Useful for learning to cook every day without too many problems, all smoke and no roast. 
It's a complete recipe book for learning how to cook and becoming a grill master in no time! 
Very nice and interesting to learn how to cook"\n⭐ ⭐ ⭐ ⭐ ⭐ well done recipe book 
"It is an excellent recipe book that better explains the cooking of meats on what to place on the traeger grill .... a detailed scheme for cooking the meats ... highly recommended book because it contains more than 1000 delicious recipes"\n2023 Full Color Edition\nAre you looking for the ultimate guide to know everything about your Wood Pellet Grill? 
Do you want to surprise your

The Traeger Grill Bible: 1000 Days of Sizzle & Smoke With Your Traeger. The Complete Smoker Cookbook to Become a Grillmaster in No Time!

Cookbooks, Food & Wine

Johnson, Phil

Cooking by Ingredient

International Digital Publishing

Review\n⭐ ⭐ ⭐ ⭐ ⭐ Oh my God! 
"Oh my God, this book is beautifully formatted. Actual photos which I appreciated greatly. Yes the information is amazing but it's the details in the presentation for me."\n⭐ ⭐ ⭐ ⭐ ⭐ Mouthwatering photos 
"The author explains that pellets are the fuel and through the pellets, different flavors can be introduced to the meat. There are so many recipes to try with precise directions and tips. Enjoy trying these different recipes."\n⭐ ⭐ ⭐ ⭐ ⭐ Great techniques 
"Awesome techniques to use to prepare the best tasting and savory meats. I highly recommend this book to people who love to grill."\n⭐ ⭐ ⭐ ⭐ ⭐ A good size cookbook 
"The author provides lots of information on the circuit models, how to troubleshoot and maintain, and a list of additional tools and their use. The author also provides information for starting a business with projects made using cricket. There is information on using design space and how to use your own designs."\n⭐ ⭐ ⭐ ⭐ ⭐ Sizzle and Smoke 
"A great book to help you get sizzling and smoking. It has a great layout, pictures and recipes to make you drool."\n⭐ ⭐ ⭐ ⭐ ⭐ Read this book you will a great chef at the grill and smoker 
"There a chart showing what kind flavor wood for the meat that you are cooking. Like Lamb is applewood, poultry apple and cherry wood. Just to name a few of the pellet wood that you can use. This book will tell you everything about grilling."\n⭐ ⭐ ⭐ ⭐ ⭐ Recommend 
"What I love is all the different ways to grill and explains what the temperature should be, so it can be cooked right."\n⭐ ⭐ ⭐ ⭐ ⭐ The bbq season has arrived 
"There are numerous very tasty recipes some for grilling and others for smoke. A careful selection divided by ingredients and preparation time. It starts with a quick presentation on what it consists of and what the requirements are. Then there are numerous very tasty recipes some for grilling and others for smoke. A careful selection divided by ingredients and preparation time."\n⭐ ⭐ ⭐ ⭐ ⭐ Grill lover 
"I am enjoying trying a few new recipes. Suitable for those who love meat and cook it on the grill. some of the flavor combos i never experienced. I love this cookbook"\n⭐ ⭐ ⭐ ⭐ ⭐ A lot of recipes 
"I like to cook on the grill, but I always did the same things, and instead this book has opened up a world of tasty recipes that I can't wait to ignite fire and experiment"\n⭐ ⭐ ⭐ ⭐ ⭐ Beautiful and useful 
"An excellent book for those who want to learn but grill correctly. A manual that in addition to providing many recipes and ideas is able to give many suggestions for making a truly professional barbecue. Book well done, clear and never boring. I advise!"\n⭐ ⭐ ⭐ ⭐ ⭐ No doubt it is good 
"I found the book informative and the recipes I have tried are tasty. The book's explanation was especially helpful to me, while much of the information I had already seen elsewhere when I was researching whether to purchase a pellet smoker, it is nice to have the information available in a single, easily-understandable format for future reference. I would recommend this book to any novice pellet smoker."\n⭐ ⭐ ⭐ ⭐ ⭐ Great book! Made with care and professionalism! 
"I bought this ebook because I am a barbecue lover! 
I have to admit that this ebook is worth all 5 stars! 
Excellent recipes but above all the many tips for perfect cooking on all types of meat and fish! 
The photos attached together with the recipes are really beautiful! 
Congratulations to the author!"\nAre You Tired of Having a Top-Notch Grill But You Still Doubt Your Ability to Cook Your Food Right? 
Then get ready to improve yourself with this step-by-step Pit Boss Cooking Guide that will take your BBQ to the NEXT level!\nGrilling and enjoying that delicious, crispy, and flavored meat might get you full even from just imagining it. Although becoming a skilled grill-master is easier said than done, the solution is right here in the Pit Boss Wood Pellet Grill & Smoker Cookbook!\nThere are only so m

Pit Boss Wood Pellet Grill & Smoker Cookbook: 1500+ Days of Juicy Recipes with Your Pit Boss. The Total Smoker Cookbook to Turn Every Beginner from Zero to Hero | + Extra Bonus

IDBooks

See the best price to sell, buy, or rent books by Johnson, Phil. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Books by Johnson, Phil

See the best price to sell, buy, or rent books by Johnson, Phil. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The Traeger Grill Bible: 1000 Days of Sizzle & Smoke With Your Traeger. The Complete Smoker Cookbook to Become a Grillmaster in No Time!

Pit Boss Wood Pellet Grill & Smoker Cookbook: 1500+ Days of Juicy Recipes with Your Pit Boss. The Total Smoker Cookbook to Turn Every Beginner from Zero to Hero | + Extra Bonus