Nutrition: Concepts and Controversies (Non-InfoTrac Version)

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Nutrition: Concepts and Controversies (Non-InfoTrac Version) image
ISBN-10:

053457839X

ISBN-13:

9780534578398

Edition: 9th
Released: Jul 24, 2002
Publisher: Cengage Learning
Format: Paperback, 816 pages

Description:

NUTRITION: CONCEPTS AND CONTROVERIES, 9th focuses on nutrition principles and their application while offering outstanding coverage of the biological foundations of nutrition without assuming previous knowledge of them. Its colorful design and conversational writing style make it appealing and accessible to students and has made it the leading Nutrition text for the non-majors or mixed majors/non-majors introductory course.

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